A Fork in the Road Emmy Celebration: An Evening in the Golden Hills

Boots. Bites. Pours. Emmy Gold!

Dust off your boots, pull on your favorite jeans, and join us to graze, sip, and wander your way around KC Bison Ranch to enjoy chef-driven signature bites, local pours, live fire, mountain air, great people, and Georgia stories worth raising a glass to.

We will toast David Zelski, an Emmy Award-winning producer whose storytelling has introduced audiences to the remarkable people, places, and flavors that make Georgia so special.

Georgia Grown ingredients will take center stage and be featured in delicious bites by an incredible culinary team, including Georgia Grown Executive Chef & Pitmaster Kyle Bryner, Chef Nick Alecia, Leah Kay Catering, Chef Chris Matson, Underground Dahlonega, Spirits Tavern, and 19° North Seafood & Grill.

Local ingredients. Serious talent. One delicious night.

Highlights:

• Wine tasting with Three Sisters Vineyards & Winery, Wolf Mountain Vineyards & Winery and Accent Cellars, along with local craft beer from NoFo and 52 West Brewing, and a special whiskey tasting from Big Creek Distilling Company.

• Signature Mocktail Experience : Discover creative alcohol-free pours featuring El Guapo’s craft bitters and mixers paired with MycoNoura’s functional nutritional ingredients.

• Meet the Makers behind the plate and the pour—the chefs, farmers, growers and producers whose talent and passion are shaping Georgia’s ag story.

• An exclusive screening with the people who brought the story to life.

• Meet and mingle with Lumpkin County High School FFA Officers and culinary students working side-by-side with industry pros, earning, creating and becoming part of the action!

• Paying it Forward: a special donation will be made to the Lumpkin County FFA at the event

Seating is limited, so grab your tickets and join the people who are growing, creating, and carrying Georgia forward from today’s changemakers to the next generation.